Rice is an Art at La Taberna Fantástica.
At La Taberna Fantástica, rice is more than just a dish; it’s an expression that combines art and flavor. Our chef, Aquiles Fernández, opens the
At La Taberna Fantástica, rice is more than just a dish; it’s an expression that combines art and flavor. Our chef, Aquiles Fernández, opens the
At La Taberna Fantástica, the secrets of the Josper Grill are the key to transforming every meat dish into a masterpiece. This innovative cooking method
Nestled in the picturesque mountains of Andalusia, Spain, Benahavís is a haven for food enthusiasts. The restaurants in Benahavís are renowned for their diverse culinary
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